No morphological traits are added beyond the documented description.
Hi Holy High · Genetic archive
Auto Cheese
Auto Cheese belongs to the catalogue of Bulk Seed Bank. Autoflowering hybrid. [S1]
Square 90/100 · Round 90/100Description
Bulk Seed Bank describes Auto Cheese as Original UK Cheese combined with selected Mexican ruderalis. The source characterizes it by aged-cheese aroma and substantial flowers. The Mexican origin is a general attribution, not a named accession. [S1]
History and origin
Auto Cheese belongs to the catalogue of Bulk Seed Bank. Bulk Seed Bank describes Auto Cheese as Original UK Cheese combined with selected Mexican ruderalis. The source characterizes it by aged-cheese aroma and substantial flowers. The Mexican origin is a general attribution, not a named accession. [S1]
From aroma
to memory.
The source describes notes of aged cheese. [S1]
tasting
No guaranteed flavour is assigned to the HHH specimen without a sample-specific assessment.
An aroma note does not identify a compound or establish its proportion.
Dankrupy adviceA name provides a clue; traceability establishes identity. Keep breeder, ancestry and provenance together without filling gaps with assumptions.
Dankrupy · Hi Holy High
Parental tree
by generation
- POriginal UK CheeseParent [S1]
- PMexican RuderalisParent [S1]
Original UK Cheese × Mexican Ruderalis [S1]. Parentage attributed to the source, not independently validated genetics.
Technical
dossier
Identity, history, profile and sources brought together in a five-page dossier.
Download PDF ↓Identity
Auto Cheese / Bulk Seed Bank. The identity described here refers to the combination of name and breeder in the source, not to authentication of a physical sample.
Technical record
- Name
- Auto Cheese
- Breeder / seed bank
- Bulk Seed Bank
- Recorded type
- Autoflowering hybrid
- Lineage
- Original UK Cheese × Mexican Ruderalis
- Cut
- Not documented
- THC / CBD
- Not documented
- Terpenes
- Not documented
- HHH sample
- Not supplied
Evidence review
Catalogue attributions and breeder statements are not laboratory findings. No identified HHH specimen or analytical certificate linked to it has been supplied.
Sensory profile
The source describes notes of aged cheese. [S1]
Terpenes
No terpene analysis of an identified sample is available. Reported aromatic notes do not establish compounds or percentages.
Documentary scope
Varietal identity and history record. It contains no production instructions or consumption recommendations.
Documentary record
Catalogue record; it does not establish stock, specimen provenance or commercial availability. Catálogo!row:2432.
Notices
Conceptual illustrations, not photographs of an authenticated specimen. Informational document for adults, without medical claims or potency guarantees.
Sources
Consultation dates are listed with each reference. References retain the attribution of each claim.